Don't get me wrong: I love cereal in all its wondrous iterations. But the ones that are 40% sugar by weight, not so much. Much better for making a frooty necklace than actually eating.
When it comes to breakfast, remember Eloise: You have to eat oatmeal or you'll dry up. Anybody knows that.
Speaking of which, here's what my LP and I have for breakfast most mornings:
1 cup oatmeal (not quick! it's not a whole grain! flee! flee from the quick oats!)
1 1/2 cup milk
Microwave in a nice big bowl for four minutes. Mix frozen berries in with the LP's portion for quick cooling and extra yumminess.
Having seen and coveted Lily's breakfast oatmeal, I now make it for myself.
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