Sugar, enriched bleached flour, partially hydrogenated soybean oil, modified corn starch, cocoa processed with alkali, dextrose, baking powder, propylene glycol monoesters, carob powder, cornstarch, salt, mono- and diglycerides, natural and artificial flavor, cellulose, guar gum, polysorbate 60, cellulose gum, TBHQ, citric acid, soy lecithin.
Bonus points if you can tell me what a monoester is, what TBHQ stands for, or the purpose of polysorbate 60.
Chocolate Pudding
ReplyDeleteMy guess is Brownie Mix
ReplyDeletecocopuffs!!!!!!!!!!!!!!
ReplyDeletemonoesters are DELICOUS.
I was also thinking brownie mix. I had to look up TBHQ, but I think I remember that polysorbate 60 is a preservative.
ReplyDeleteWhen you Google those ingredients, you get chocolate cake.
ReplyDelete